We’re always on the lookout for enthusiastic people who share our passion for Italian food and making people smile. If we sound like your people, get in touch to say ‘hi’.
THE CRAFT OF FRESH PASTA MAKING
We make our pasta fresh every day in each Etto. All our staff learn the traditional craft of fresh pasta making and how to cook all our delicious dishes from scratch. If learning to cook delicious Italian food floats your boat, we’re a match made in heaven.
GOOD TIMES
Hospitality can be a tough gig. We get crazy busy, and making every customer happy every time is one hell of a challenge. But we get to have a
lot of fun and enjoy what we do with
the folks around us.
WE LOVE WHAT WE DO
There are plenty of jobs that’ll bore your socks off - this isn’t one. With loads of variation and an ‘everyone rolls their sleeves up’ attitude there’s always something new to learn and do.
A FAIR GO FOR EVERYONE
It seems crazy to have to say it, but we believe in a fair day’s pay for a good day’s work and so all our staff get award wages for every shift - no exceptions. We hire and promote on attitude and work ethic regardless of age, sex or anything else. We know good people are hard to find and value them accordingly.
